Bar Cento Cook Chefin’ in the Plain Dealer
Wednesday, November 14th, 2007http://www.cleveland.com/living/plaindealer/index.ssf?/base/living-0/1194946430307190.xml&coll=2
Archive for November, 2007
Bar Cento Cook Chefin’ in the Free Times
Wednesday, November 14th, 2007http://www.freetimes.com/stories/15/28/sasa-matsu-in-shaker-square-asian-grill-in-lakewood-and-chef-jonathon-sawyer-of-bar-cento
It’s a girl!
Monday, November 12th, 2007It’s a girl!
Chef Jonathon Sawyer and his wife Amelia had a healthy and happy baby girl.
To celebrate, we’re starting a Tuesday night tradition called: Cook Chefin Tuesdays. Here is how it works: Kids of all ages can make their own pizza with the help of Mom, Dad, and Chef Jonathon Sawyer. We provide the ingredients — which are all local and organic— and the kids roll up their sleeves and make their pizza exactly the way they like it! The fun happens every Tuesday from 4:30 to 8, starting November 20th.
Kids get a free Chef’s Hat to take home from the party!
Remember to book your holiday party now at Bier Markt and Bar Cento … call Mike at 216-344-9943 for details
Great Lakes Christmas Ale now on tap at the Bier Markt…. But make sure to check out the other Christmas Ales featured this holiday season such as Corsendonk Christmas Ale, Delirium Noel, Nice Chouffe and more
Check out the new food menu on the Bier Markt website — www.bier-markt.com
Entire menu available for take out – just call ahead!
To all you hop-heads out there…have you tried our new cascade hop cocktail?
Its made with Bombay gin infused with fresh cascade hops leading to a mouthwatering concoction that will make you second guess ordering that Imperial IPA
Other new drafts:
McChouffe – Scotch Ale from the Belgian Chouffe brewery
Ommegeddon Chocolate Indulgence – Stout made with real Belgian chocolate
Wittekerke – Belgian wheat that never goes out of season
Tickets will soon be available for the Third Annual Bier Markt New Years Eve Party